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Title: Mayo-Gate: Feds try to take down eggless mayonnaise company
Source: The Guardian
URL Source: http://www.theguardian.com/us-news/ ... -board-hampton-creek-just-mayo
Published: Sep 2, 2015
Author: Sam Thielman & Dominic Rushe
Post Date: 2015-09-05 17:31:24 by Operation 40
Keywords: Mayonnaise, USDA, Eggs
Views: 3188
Comments: 28

Government-backed egg lobby tried to crack food startup, emails show

The Guardian September 2, 2015

USDA official joined American Egg Board in planning to ruin Hampton Creek, Silicon Valley firm that created plant-based egg alternative and Just Mayo


The American Egg Board provided 14,000 eggs for the annual White House Easter egg
roll this year. Photograph: Pablo Martinez Monsivais/AP

A US government-appointed agricultural body tried to crush a Silicon Valley food startup after concluding the company represented a “major threat” and “crisis” for the $5.5bn-a-year egg industry, according to documents obtained by the Guardian.

In potential conflict with rules that govern how it can spend its funds, the American Egg Board (AEB) lobbied for a concerted attack on Hampton Creek, a food company that has created a low-cost plant-based egg replacement and the maker of Just Mayo, a mayonnaise alternative.

In a series of emails obtained under the Freedom of Information Act (Foia), AEB staff, a US department of agriculture official and egg industry executives attempted to orchestrate the attack.

The documents were obtained by Ryan Shapiro, a Foia expert at the Massachusetts Institute of Technology, and Shapiro’s Washington DC-based Foia-specialist attorney, Jeffrey Light, and passed to Hampton Creek.

Among the efforts coordinated between the AEB, the USDA and the egg industry:

Outgoing AEB head Joanne Ivy advised Unilever on how to proceed against Hampton Creek after the food giant filed a false advertising lawsuit against its rival last year.

The Department of Agriculture’s national supervisor of shell eggs joined the AEB in its attack on Hampton Creek, suggesting Ivy contact the Food and Drug Administration (FDA) directly about Just Mayo with her concerns. The FDA later ruled Just Mayo must change its name.

The AEB attempted to have Just Mayo blocked from Whole Foods, asking Anthony Zolezzi, a partner at private equity firm Pegasus Capital Advisors and self-described “eco-entrepreneur”, to use his influence with Whole Foods to drop the product. (Whole Foods still sells Just Mayo.)

More than one member of the AEB made joking threats of violence against Hampton Creek’s founder, Josh Tetrick. “Can we pool our money and put a hit on him?” asked Mike Sencer, executive vice-president of AEB member organization Hidden Villa Ranch. Mitch Kanter, executive vice-president of the AEB, jokingly offered “to contact some of my old buddies in Brooklyn to pay Mr. Tetrick a visit”.

The AEB’s research arm, the Egg Nutrition Center (ENC), tested the strength of Hampton Creek’s patent for its egg replacer, Beyond Eggs, using a consultant, Gilbert Leveille. Leveille concluded that the patent was “not very strong and could be easily challenged with an alternate product”, he said in an email to Kanter. “Were I in your position I would focus on nutritional quality and on the emerging science, much of which ENC has sponsored,” Leveille wrote.

The emails, totalling 600 pages, show the AEB has become deeply concerned about Hampton Creek. The San Francisco-based tech company has attracted $120m in funding from some of tech’s biggest names, including the Founders Fund, started by Facebook backer Peter Thiel, and Vinod Khosla’s Khosla Ventures.

The AEB represents egg farmers across the US and its board is selected by the secretary of agriculture. This year the politically connected AEB provided 14,000 eggs for the White House’s annual Easter egg roll and Ivy was photographed with President Barack Obama...

..snip read more-

http://www.theguardian.com/us-news/2015/sep/02/usda-american-egg-board-hampton-creek-just-mayo

Just Mayo: Egg group scrambled over eggless mayo maker

http://www.mercurynews.com/business/ci_28747183/just-mayo-egg-group-scrambled-over-eggless-mayo

For those who would say "You can't call eggless mayo mayo" how about this?

(3 images)

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Begin Trace Mode for Comment # 8.

#3. To: Operation 40 (#0)

In potential conflict with rules that govern how it can spend its funds, the American Egg Board (AEB) lobbied for a concerted attack on Hampton Creek, a food company that has created a low-cost plant-based egg replacement and the maker of Just Mayo, a mayonnaise alternative.

Mayo is a product associated with raw egg ingredients.

This is why Miracle Whip is considered a salad dressing and not a mayonnaise even though Miracle Whip is often called a mayonnaise informally and substituted for real mayonnaise in many recipes. Miracle Whip may not contain eggs but it is less dangerous as far as food poisoning if you can't refrigerate sandwiches or potato salad on a hot day. So Miracle Whip is not mayo but it has its place and still fills a valuable niche for consumers.

This is different than, for instance, France insisting that real champagne only can come from their Champagne region. Various champagnes made from grapes in other parts of the world are still fundamentally the same fizzy product made from the same ingredients and by the same fermentation process. But with this new fake mayo, it does not contain the vital ingredient of mayonnaise: raw egg yolks.

The Oxford dictionary:

a thick, creamy dressing consisting of egg yolks beaten with oil and vinegar and seasoned.

ORIGIN French, probably from the feminine of mahonnais ‘of or from Port Mahon,’, the capital of Minorca.
Notice that egg yolks are listed as the primary and vital ingredient of real mayonnaise.

Tooconservative  posted on  2015-09-05   18:46:24 ET  Reply   Untrace   Trace   Private Reply  


#5. To: TooConservative (#3) (Edited)

If you read the full Guardian article there is more than just a word on a label involved here. And if you look at the second picture in the OP you will find an example of a product that is labeled "BUTTER" but is "Not Butter".

And by the way, labels don't seem to be terriby important to the Feds, at least in some cases. Millions and millions of people are eating GMO food every day and haven't a clue about it because Monsanto and others have lobbied against labels and the government is nowhere to be found. This makes former Monsanto executive and present Commissioner of the FDA Michael Taylor and friends very happy.

Did you know that almost all candy made in the US has GMO ingredients?

Operation 40  posted on  2015-09-06   5:49:14 ET  (1 image) Reply   Untrace   Trace   Private Reply  


#8. To: Operation 40 (#5)

If you read the full Guardian article there is more than just a word on a label involved here. And if you look at the second picture in the OP you will find an example of a product that is labeled "BUTTER" but is "Not Butter".

But the name "I Can't Believe It's Not Butter" announces that it is not a butter product. And the company's ad campaigns have emphasized this over the years. The brand is a margarine that claims to have as much flavor as real butter, a non-butter replacement for actual butter.

But this new mayo-clone does not similarly disavow being legit mayonnaise. It proclaims in its name, "Just Mayo", that it actually is mayonnaise.

I can't help you if you don't see the difference between the two.

And by the way, labels don't seem to be terriby important to the Feds, at least in some cases. Millions and millions of people are eating GMO food every day and haven't a clue about it because Monsanto and others have lobbied against labels and the government is nowhere to be found. This makes former Monsanto executive and present Commissioner of the FDA Michael Taylor and friends very happy.

Did you know that almost all candy made in the US has GMO ingredients?

The issue of GMOs is separate from integrity in product labeling and naming standards. There is a need to keep names of foods meaningful, so that soy milk is not sold as dairy milk under a name like "Just Milk". Or so (dairy) milk cannot be sold as soy milk under a name like "Just Soy Milk".

As far as the Reese's goes, notice that the labeling of "Peanut Butter Cups" is accurate in that it is a creamy ground peanut filling and peanuts are the primary ingredient in the peanut butter core of a Reese's cup.

Tooconservative  posted on  2015-09-06   6:20:28 ET  (1 image) Reply   Untrace   Trace   Private Reply  


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